Salt & Truffle
Da: 8,05 €
Salt and Truffle is the perfect match between the freshness of salt and the intensity of black truffle.
This simple yet extremely refined condiment transforms any dish, adding a touch of class and depth of flavor that satisfies even the most discerning palates.
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Data Sheet
Tips for Use
Conservation
Related recipe
Data Sheet
- Category: Flavored Seasonings
- Ingredients: Salt, dried black summer truffle.
- Format Package: 30 gr, 45 gr and 100 gr jars.
Tips for Use
Conservation
Once the product is opened, it is recommended that it be consumed in a short time to ensure the best quality and freshness.
Related recipe
Baked Potatoes with Salt and Truffle:
- Wash and cut potatoes into wedges, leaving the skin on for a more rustic texture.
- Arrange the cloves on a baking sheet lined with baking paper, drizzling them with a drizzle of extra virgin olive oil.
- Sprinkle generously with the Salt and Truffle, making sure each clove is well seasoned.
- Bake at 200°C for about 40-45 minutes, or until potatoes are golden brown and crispy.
- Serve hot as an elegant side dish or as a light main course, accompanied by a fresh yogurt or cream cheese sauce.
This recipe enhances the simplicity of baked potatoes, elevating them to a gourmet dish through the addition of Salt and Truffle, which accentuates the flavor and enriches the taste experience.
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