Da: 12,95 €
Cacio e Pepe con Tartufo is an innovative interpretation of the classic Roman dish, combining the simplicity of tradition with the sophistication of truffles. This dish is a celebration of flavors, where pungent Pecorino Romano cheese and freshly ground black pepper meet the elegance of truffles for an unforgettable dining experience.
Cacio e Pepe with Truffle:
This recipe turns a simple pasta dish into a work of culinary art, perfect for special occasions or for when you want to treat yourself to a truly luxurious meal.