Truffle Crostino
The Truffle Crostino is a delicacy that combines traditional Tuscan cuisine with the luxury of truffles, creating an appetizer or snack of high quality and flavor. Prepared with chicken livers, enriched with extra virgin olive oil, selected spices and the precious truffle, this crostino represents a real journey in taste, capable of satisfying even the most demanding palates.
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Data Sheet
Tips for Use
Conservation
Related recipe
Data Sheet
- Category: Appetizers and Condiments
- Ingredients: Chicken livers, extra virgin olive oil, spices, truffle.
- Format Packaging: 180 g jars.
Tips for Use
Conservation
To preserve flavor intensity, store in a cool, dry place away from heat and direct light. Once the product is opened, it is recommended that it be consumed in a short time to ensure the best quality and freshness.
Related recipe
Bruschetta with Truffle Crostino:
- Take some homemade bread and cut it into slices about an inch thick.
- Toast the bread slices on a grill or in the oven until crisp and golden brown on both sides.
- Once ready, lightly rub the surface of the toast with a clove of garlic to further enrich the flavor.
- Spread a generous amount of Truffle Crostino on each slice of warm bread, making sure the mixture is well distributed.
- As a finishing touch, garnish the bruschetta with a drizzle of extra virgin olive oil and, if desired, a pinch of freshly ground black pepper and a few basil leaves for a hint of freshness.
- Serve immediately while the bread is still warm and crusty.
This preparation enhances the richness of the flavor of the Truffle Crostino, offering a simple yet impressive appetizer, perfect to start a dinner with friends or for a refined aperitif. The combination of traditional Tuscan flavors with the unique touch of truffles makes this bruschetta a real treat for the palate.
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